Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 1
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 2
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 3
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 4
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 5
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 6
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 7
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 8
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 9
Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided. 10
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Abalone Farm Tour, Tasting and Coastal Seaweed Walk. Galway. Guided.

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Galway, Ireland
Food & Drink ToursAdventure ToursDay Trips & Excursions
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About this activity

Combine coastal exploration with farm-to-table dining on this 2-hour guided experience along Connemara's Atlantic shoreline. Walk wild seaweed beds, learn sustainable abalone farming practices, and enjoy freshly prepared seafood dishes made from ingredients harvested right on the farm.

Explore the wild and rugged Atlantic coastline in Connemara, County Galway during a unique guided tour focused on seaweed and aquaculture. Set out on a coastal shore walk and foraging tour to learn about and taste edible sea weeds and sea herbs.  Visit the abalone farm, learning about sustainable aquaculture farming and see the different sea creatures grown in tanks. Visitors also get an opportunity to tray the sea urchin roe when in season and to shuck their own abalone. After this taste several dishes freshly prepared with seafood grown on the farm which include delicious seaweed salads, sashimi abalone and cooked abalone,followed by tea or coffee and home-made seaweed cookies. Visitors are welcome to bring their own bottle of wine to accompany the food, should they want.

Highlights

  • Foraged seaweed and sea herb tasting during guided coastal walk
  • Behind-the-scenes abalone farm visit with aquaculture insights
  • Hands-on shucking experience and fresh abalone preparation
  • Farm-to-table tasting menu featuring seaweed salads, sashimi, and cooked abalone
  • Seasonal sea urchin roe when available
  • Homemade seaweed cookies with tea or coffee

Insider tips

  • Bring your own wine to pair with the seafood tasting—a lovely way to enhance the experience at no extra cost.
  • Wear waterproof, sturdy shoes for the coastal walk; seaweed-covered rocks can be slippery even in dry conditions.
  • Visit during summer months (June–August) for the best seaweed variety and most predictable weather.
  • Ask the guide about seasonal sea urchin availability when booking; this delicacy is a highlight when in season.

Good to know

  • Duration is approximately 2 hours; plan for exposed coastal terrain with uneven surfaces.
  • Meet at the farm location in Connemara, County Galway; confirm exact meeting point and arrival time when booking.
  • Wear layers and waterproof clothing; Atlantic coastal weather changes rapidly.
  • The tour includes food tasting; notify the operator of any seafood or dietary allergies in advance.
  • Children welcome, though comfort with uneven terrain and raw seafood handling should be considered.

Who it's for

Food enthusiasts and farm-to-table dining loversAdventure travellers seeking unique coastal experiencesSustainable tourism advocates interested in aquacultureFoodies curious about Irish seaweed and specialty seafood

Best time to visit

Visit May through September for warmest weather, calmest seas, and peak seaweed growth. Late morning or early afternoon departures offer the best light and tidal conditions for the coastal walk.

Frequently asked questions

Available
From€98
per person