Most Popular4.7·Beloslav·3h
Private Tour in Museum of Glass and Museum Submarine Glory near Varna
2 superb attractions in 1 tour! The 2 attractions are next to each other in Beloslav near Varna.
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1 / 10About this activity
Experience Bulgaria's fiery culinary tradition at a family-run hot farm in Beloslav, where you'll taste fresh chilli products, homemade preserves, and regional comfort food in an intimate setting. Two tasting formats let you choose between a quick introduction (1 hour) or a full gastronomic journey (2h 45min) exploring how capsaicin and creativity transform local ingredients.
Do you know that eating hot food makes you happy? The 2 tour options offer you different types of visits to the Hot Farm.
Tour option 1 includes Welcome drinks, tour in the farm and tastings of the products with home made banitsa and bruschetti + a compliment from the Hot farm. It takes about 1 hour.
Tour option 2 is includes the food menu of the Hot Farm - homemade patties and bruschettas, plate of cheeses served with the spicy jam of the Hot Farm, 3 types of homemade spicy snacks, stuffed jalapeno peppers with cheese mousse wrapped in bacon, pulled veal place, homemade hot souffle with a scoop of ice cream and water. It takes about 2 hours and this is the real top experience. This menu could be changed seasonally from the hosts.
Highlights
- ✓Welcome drinks and guided farm tour with produce explanations
- ✓Homemade chilli products: spicy jams, infused oils, and artisanal hot sauces
- ✓Regional specialties including banitsa, bruschetta, stuffed jalapeños wrapped in bacon, and pulled veal
- ✓Cheese platters paired with house-made spicy condiments
- ✓Homemade hot soufflé with ice cream finale
- ✓Seasonal menu variations reflecting harvest availability
Insider tips
- ★Tour option 2 (full experience) offers dramatically better value and depth than the express tasting—worth the extra time if your schedule allows
- ★Ask your host about which chilli varieties are in peak season; flavour profiles vary significantly between spring and autumn harvests
- ★Bring cash if paying locally; confirm card payment options when booking, as this is a working farm rather than a tourist facility
Good to know
- •The full tasting experience is 2 hours 45 minutes; plan for approximately 3.5 hours including travel and setup
- •Spice levels are pronounced but not extreme; advance notice of heat sensitivity ensures the hosts can adjust preparations
- •Farm setting is outdoors/semi-covered; wear comfortable walking shoes and bring sun protection in summer months
- •Group sizes are typically small (under 8 people), creating an intimate, conversational atmosphere
Who it's for
Food enthusiasts and culinary adventurers interested in regional ingredients and farm-to-table productionSmall groups and couples seeking intimate, off-the-beaten-path cultural experiencesHeat lovers and chilli connoisseurs exploring Eastern European spice traditionsTravellers wanting hands-on insight into Bulgarian artisanal food production
Best time to visit
Visit May–October when new chilli crops are being processed and tested, offering the widest range of seasonal products. Morning tours (10am–1pm) suit those who prefer leisurely pacing before lunch; afternoon sessions work well for those wanting an early dinner experience.
Frequently asked questions
From
€59
per person
