Pizza school
Evo oil tasting
Pizza school
Evo oil tasting
Evo oil tasting
Aperitif on the Amalfi Coast
Pizza school
Pizza school
Sorrento tour, pizza school, extra virgin olive oil tasting 9
Pizza school
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Sorrento tour, pizza school, extra virgin olive oil tasting

(3)
Naples, Italy
Bus & Minivan ToursShore ExcursionsLuxuryCity Tours
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About this activity

Learn to craft authentic Neapolitan pizza from a master pizzaiolo in Sorrento's hillside school, with unobstructed views of Mount Vesuvius as your backdrop. This 7.5-hour immersion combines hands-on cooking, tasting premium local products—extra virgin olive oil, mozzarella, cured meats—and deep dives into pizza's cultural heritage across the region's most iconic territory.

A unique and magical experience for one of the most characteristic cities in the south, a meeting with expert people who will be very eloquent and nice in showing you how to prepare the real Neapolitan pizza in the Sorrento peninsula. A Pizza school in front of Vesuvius on the hills of Sorrento. An expert pizza maker will teach you all the secrets to be able to make the real Neapolitan pizza at home. A day dedicated to the history of pizza, the territory and the tasting of local products such as extra virgin olive oil, liqueurs and mozzarella with its cured meats. An unforgettable experience..!!!

Highlights

  • ✓Hands-on pizza-making instruction from a professional pizzaiolo
  • ✓Hilltop location with Mount Vesuvius views
  • ✓Tastings of Sorrento peninsula extra virgin olive oil and local liqueurs
  • ✓Traditional mozzarella and cured meat pairings
  • ✓Deep dive into Neapolitan pizza history and technique
  • ✓Small-group experience with expert local guides

Insider tips

  • ★Wear comfortable clothing and closed-toe shoes; you'll be standing and working with dough for hours.
  • ★Arrive hungry—you'll taste multiple products and eat pizza you make, plus local specialties.
  • ★Ask your guide about seasonal olive oil varieties; harvests differ throughout the year and affect flavour profiles.
  • ★Request vegetarian or dietary accommodations when booking if needed; the school works with local suppliers and can adapt.

Good to know

  • •Total duration is 7 hours 30 minutes; bring sunscreen and a hat for hilltop exposure.
  • •Transportation via minivan from meeting point included; exact pickup location confirmed at booking.
  • •No prior cooking experience required; all skill levels welcome.
  • •Class conducted in English with native Italian instructors.

Who it's for

Food enthusiasts and culinary travelers seeking hands-on cooking experiencesCouples and small groups looking for memorable, interactive activitiesCruise passengers on shore excursions from NaplesCulture seekers interested in Italian food heritage and regional specialties

Best time to visit

Spring (April–May) and autumn (September–October) offer ideal weather for hillside activities and the most flavorful olive oil tastings following recent harvests. Midday classes provide the best natural light for learning pizza technique.

Frequently asked questions

Available
From€272
per person