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Sapporo Bar Hopping Food Tour

(3)
Sapporo, Japan
City ToursLuxuryWalking Tours
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About this activity

Discover Sapporo's underground izakaya scene on a 3-hour guided crawl through hidden bars and local haunts, sampling Hokkaido's renowned seafood, craft spirits, and regional specialties with a MagicalTrip-certified guide. This intimate small-group experience reveals the authentic drinking culture that defines Sapporo's nightlife, far beyond tourist-facing establishments.

Join a tour by MagicalTrip, proud winner of the Tripadvisor Best of the Best Award. Each experience is led by a MagicalTrip Certified Guide, professionally trained and carefully selected to ensure quality and authenticity.

Indulge in incredible seafood fresh from the cold seas of Hokkaido as you explore Sapporo’s vibrant nightlife. Enter a hidden underground izakaya, say “Kanpai,” and enjoy locally produced food and drinks. Hop between carefully selected izakayas recommended by local guides, discovering unique spots such as secret indoor bars while learning about the city’s drinking culture. Conclude the night with more drinks, Hokkaido whisky or beer, and finish with a sweet parfait or a comforting bowl of ramen. This small-group tour is hosted by Magical Trip, a TripAdvisor Certificate of Excellence tour operator offering authentic local experiences across Japan.

Highlights

  • ✓Visit 3–4 carefully curated izakayas, including secret underground bars inaccessible without local knowledge
  • ✓Taste fresh Hokkaido seafood paired with local sake, craft beer, and whisky
  • ✓Learn about Sapporo's unique drinking customs and social rituals from a trained local guide
  • ✓End with sweet ramen or a signature Hokkaido parfait dessert
  • ✓Small-group format ensures personalized attention and flexibility

Insider tips

  • ★Arrive hungry—izakaya portions are generous and designed for sharing; pace yourself across multiple stops
  • ★Underground bars in Sapporo's basements are purposefully unmarked; going solo, you'd walk past them repeatedly
  • ★Hokkaido whisky is exceptionally smooth and relatively unknown internationally—this tour is your best chance to sample premium local brands

Good to know

  • •Duration is 3 hours; evening departure (typical start 6–7 PM) suits the izakaya culture
  • •Small-group size means 4–8 participants; confirm group size at booking
  • •Comfortable walking shoes recommended; Sapporo's underground passages are accessible but involve stairs
  • •Tour includes food and drinks at each stop; no additional purchases required, though optional premium drinks may be available

Who it's for

Food and beverage enthusiasts seeking authentic regional eating experiencesTravellers curious about Japanese drinking culture and social etiquetteSmall-group explorers comfortable with hidden venues and spontaneous discoveryHokkaido whisky and sake collectors

Best time to visit

Visit October–March for cooler weather that enhances Hokkaido's seafood season and pairs naturally with warming sake and whisky. Evening departures (6–9 PM) align with Sapporo's izakaya tradition, when locals arrive after work.

Frequently asked questions

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From€87
per person