Palermo3h
Palerme No Mafia Tour
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1 / 5Private Irpinia Wine Tour from CAMPOBASSO with sommelier
Campobasso, Italy
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About this activity
Explore Molise's underrated wine scene on a private 8-hour tour centred on Tintilia del Molise, a distinctive regional red. Visit two carefully selected wineries—a family-run operation and an organic producer—with tastings and a multi-course lunch woven into the experience.
Are you ready for a new wine experience? This is not Tuscany. It's Molise, a small region. Cantine D'Uva is the first winery of the tour. It's a family winery owned by Angelo and Enrica. During the lunch at their agriturismo you can taste four glasses of wine. Then you visit Agricola Vinica, an organic winery of 40.000 bottles. They produce Sauvignon Blanc, Pinot Nero, Merlot and the famous local red wine: Tintilia. Molise is a small region but it's rich of great wines !
Highlights
- ✓Taste Tintilia del Molise, the region's signature red wine, at two distinct producers
- ✓Family lunch at Cantine D'Uva's agriturismo with four wine pairings included
- ✓Private tour format—no large groups, personalised pace and attention
- ✓Visit organic winery Agricola Vinica with 40,000-bottle production capacity
- ✓Discover Molise wines beyond the mainstream Tuscan narrative
Insider tips
- ★Molise remains largely undiscovered by wine tourists—expect authentic, unhurried hospitality rather than polished commercial operations
- ★The Tintilia varietal is rarely found outside this region; ask producers about food pairings to replicate at home
- ★Private tours allow flexibility to linger at wineries or adjust pace based on group interests mid-day
Good to know
- •Lunch is included; confirm any dietary requirements when booking
- •8-hour duration includes travel from Campobasso, so plan for early morning pickup
- •Comfortable walking shoes recommended for vineyard visits and winery grounds
- •Driver handles all transportation; passengers can enjoy wine without concern
Who it's for
Wine enthusiasts seeking lesser-known Italian regions and boutique producersSmall groups (families, close friends) who value private, customised experiencesTravellers based in or visiting Campobasso wanting a full-day immersionFood and wine lovers interested in agritourism and local gastronomic traditions
Best time to visit
Spring (April–May) and autumn (September–October) offer pleasant vineyard conditions and cooler temperatures for touring. Avoid peak summer heat unless you prefer indoor tastings.
Frequently asked questions
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