Pa-Ta-Pea Experience @ Keemala

Keemala is a distinguishing all-pool villa resort that has been referred to as 'Beyond Enchanting'. Tucked away up in the hills within the lush woodlands, overlooking Kamala Village and the Andaman Sea, it is well away from the crowds and the noise.

The 'Pa-Ta-Pea Experience' was inspired by the ‘PA-TA-PEA’ CLAN (EARTH) who consisted of farmers, fishermen, gardeners, carpenters, black-smiths and miners. 

Keemala's gastronomy team believes in offering a 'Feast for the Senses' using true and wholesome cooking techniques.of the Pa-Ta-Pea Clan in offering an evening experience full of vibrant eastern flavours.  

Fine dining at Keemala is an intimate and holistic gastronomic experience with wholesome and flavourful creations, a backdrop of woodland splendour, and seamless service.

Siamese gimlet

Tanqueray gin, homemade

Gai hor bai toey

Malaysian chicken wraps pandan leaves, sesame soy sauce

Hoi jor goong

Golden tofu sheet filling minced sea prawn roll, plum sauce

Por pia pak

Golden vegetables spring roll, sweet chili sauce

Tom yam goong

Hot and sour sea prawn soup, mushrooms, herbs, shallots, tomatoes, kaffir lime, lemongrass, fresh galangal, chili paste

Seabass fillet marinated, red curry, lemongrass, kaffir lime, galangal, sweet basil

Tiger prawn marinated, soya sauce, garlic, turmeric, blackl pepper, coriander root

Grass fed lamb chop marianated, garlic, coriander, kaffir lime, black pepper

Grass fed beef tenderloin skewer marinated, oyster sauce, garlic, black pepper

Chili lime sauce, sweet chili sauce, spice tamarind sauce

Accompaniments

Pineapple fried rice with sea prawn, raisins, egg, onion, capsicum

Wok fried baby kale with garlic soya sauce

Kloy buad chee

Boiled banana in sweet coconut milk, roasted sesame

Coffee, Tea & Petit four

Dark chocolate praline, white chocolate praline, coconut truffles