Island Tour with lunch in Grand Case and Rum Tasting

Commence your journey with a visit to the island’s main hilltop lookout point, for a picture stop at Harold Jacks, our proud Flag Pole and Statue overlooking the Caribbean horizon and island below.

Thereafter, a culture exploration visiting Marigot- the Capital of the European Country of French St. Martin. Marigot is an appealing spot with brightly colored houses, a scattering of restaurants and a lively crafts market. There, visit the infamous old Fort Louis within walking distance. Climb to the top of the fort and marvel at the bay’s horizon while you learn the Caribbean History. Feel free to shop European brands, jewelry or souvenirs and explore some of the local French culture at the fresh market during your free time. Home to an excellent array of shopping, quaint museums and galleries, there is something appealing for all.

Next, to on old town on the water, in the European Country of French St Martin for lunch at the boardwalk & beach in Grande Case, an appealing island city with brightly colored houses, a scattering of restaurants and crafts market. There, enjoy a culinary delicacy accompanied by a Welcome drink (either a Belini or Fruit or Rum Punch, to include; an appetizer choice of Traditional gratinated onion soup, Homemade lobster bisque with croutons or Classic Cesar salad, followed by a main course choice of Traditional Burgundy beef stew with mashed potato ,Local catch Fish Colombo with rice or Alfredo fettucine. For dessert enjoy a choice of Homemade vanilla crème Brulé or Homemade profiteroles.

Finally, head to the Gouverneur’s Distillery, located in the heart of the French Saint-Martin, for the ultimate tropical paradise experience, where incredible Caribbean rum awaits. Gouverneur 1648, a perfect vintage harmony of caramel and candied fruit, making it an exceptional, balanced elixir to awaken your palate.

Elaborated and matured with passion by Master Assembler, Olivier Kleinhans in Saint Martin, Gouverneur 1648 is the result of blending several aged distillates from the Caribbean. With rum being produced in locations where sugarcane is cultivated or imported, primarily the Caribbean and Latin America, the Gouverneur prides itself using agricultural and molasses rums from Marie Galante, Guadeloupe and the Dominican Republic. Carefully selected, these rums are made from freshly pressed sugar cane juice and molasses with no colorants nor sugars added

As you venture through the oasis, learn about the history and production of the complex art of rum, crafting to high blending standards. After touring this boutique distillery, embark on a tasting of this aged exotic delicacy, where the lavish tastes and different flavor profiles will seduce the most discerning palates.