Discover the authentic Greek cuisine over a 4-course meal and let your hosts share their culture and the contemporary way of life in today’s Athens.
A detailed menu of the day is described in "Itinerary" section.
Please note: This tour does not include hotel pick up and drop off services. This means that you will have to arrange your own transfers in order to reach the meeting point. The meeting point will be your host's home and detailed instruction on how to get there will be sent to you after the booking.
The Real Greek salad - Juicy tomatoes, crisp cucumber, sliced red onion, green peppers, feta cheese and Greek olives with oregano and olive oil dressing
Pastitsada – This is a delicious local speciality from the island of Corfu. This casserole dish, rich with Italian influences, is made with rooster or chicken and macaroni, but the secret lies in its rich spicy sauce with red wine. An explosion of flavours and aromas!
Halvas – A traditional semolina pudding with dried nuts and honey syrup.
Red or white wine - from local Greek varieties
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