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Learn to create authentic French desserts that are 100% gluten-free and made with organic ingredients in an intimate chef's apartment setting. Perfect for those with gluten sensitivities who don't want to miss out on Paris's pastry traditions, this hands-on class demystifies French technique without requiring prior cooking experience.
Just because you may have a gluten allergy or intolerance doesn't mean you can't enjoy fabulous French pastries and desserts! We are proud to offer this exceptional dessert class where the French desserts are 100% gluten-free and made with organic materials. Make your way to the chef's apartment, where you'll get to work preparing three different gluten-free desserts. Classes are limited to 8 people maximum to ensure a more intimate experience. No previous cooking experience is necessary, as your chef will guide you step-by-step from start to finish. At the end of the class, you'll be able to enjoy the tasty treats you've prepared, or take them in a to-go box for later. Your chef will also provide the recipes of what you've prepared, so that you can recreate them back at home.
Morning or early afternoon classes often provide the best natural light in Parisian apartments and are ideal for learning pastry technique. Book during spring or autumn for comfortable cooking conditions in a residential space.
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