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From Tbilisi: Kakheti Wine Region

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Tbilisi, Georgia
Day Trips & ExcursionsBus & Minivan ToursCultural Tours
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About this activity

Discover Kakheti, Georgia's premier wine region, on a full-day immersion combining ancient monasteries, hilltop villages, and underground wineries. This 10-hour guided tour from Tbilisi showcases centuries of Georgian winemaking tradition, spiritual heritage, and Caucasus Valley scenery in a single day.

Meeting point: Traveler's Meeting Point ( 50 meters from Avlabari metro station )

Endpoint: Traveler's Meeting Point ( 50 meters from Avlabari metro station )

Available dates: Every day

Meeting & Check-in time: 08:30

Boarding time: 08:55

Departure time: 09:00

End time: 21:00- 21:30

Duration: 12 hours

Explore Kakheti, the wine region of Georgia, located in the eastern part of the country. Kakheti wine region is an excellent place to visit beautiful sightseeings, try delicious local food, listen to traditional folk songs, study how Georgian wine is made, and have wine degustation.

Your first stop is village Badiauri, where guests are welcome to see a local bakery and taste delicious Georgian bread, cheese, and Chacha (Georgian Vodka).

The second stop is Bodbe Convent. According to the legend, it is built on the burial place of Saint Nino. A Saint for Georgians who converted their religion into Christianity. The site is very spiritual and has impressive views for taking beautiful pictures.

Then go to Sighnaghi, known as "The City of Love." You will have a walking tour in Sighnaghin and discover " The Great Wall of Georgia." After the walking tour, you can join lunch with a beautiful view of Alazani Valley, and try traditional Georgian food.

The fourth site of the day is Khareba Winery, the largest of Georgia's wine cellars. Khareba is a unique place with perfect storage conditions for wine, 7.7 kilometers of tunnels, and galleries that maintain a constant temperature of 12-14 degrees 0C.

Listen to traditional Georgian folk songs, have a walking tour in the tunnel, explore the ethnographic museum, get information on how Georgians make wine, and finish it with wine degustation.

The last place to visit during the day is Corporation Kindzmarauli. The winery's history dates back to 1533 and produced wine exclusively for the royal family for much of its history. You have a tour in the winery and wine degustation for four different wines.

Highlights:

  • Meet the best team at Traveler's Meeting Point
  • Taste Georgian Delicious bread & cheese & Chaca
  • Bodbe's St. Nino's Convent
  • Sighnaghi - City of Love
  • The Great Wall of Georgia
  • Alazani Valley
  • Khareba Winery
  • Kindzmarauli Corporation

Highlights

  • Visit Bodbe Convent, the sacred burial site of Saint Nino, Georgia's patron saint, with sweeping valley views
  • Explore Sighnaghi, the 'City of Love', walking its fortified walls and enjoying panoramic Alazani Valley vistas
  • Tour Khareba Winery's 7.7 km of underground tunnels and natural storage caves
  • Taste traditional Georgian bread, cheese, and chacha at a local Badiauri bakery
  • Sample authentic regional wines paired with traditional Georgian cuisine

Insider tips

  • Wear comfortable walking shoes—Sighnaghi's old town has steep cobblestone streets and the winery involves underground exploration
  • Book ahead for lunch at Sighnaghi to secure a table with Alazani Valley views; the restaurant fills quickly with tour groups
  • Bring a light jacket; underground wine cellars are cool year-round, and mountain evenings cool significantly after sunset

Good to know

  • Meeting point is 50 metres from Avlabari metro station; check-in at 08:30, departure 09:00, return by 21:30
  • Tour duration is 10–12 hours including travel; this is a full day with multiple stops, not a quick half-day outing
  • Lunch is included but alcoholic beverages beyond tastings may be charged separately; confirm dietary requirements at booking
  • Uneven terrain at monasteries and winery sites; limited accessibility for mobility challenges

Who it's for

Wine and food enthusiasts seeking authentic Georgian viticulture and culinary traditionsHistory and culture buffs interested in early Christian heritage and mountain villagesPhotography-focused travellers attracted to fortress walls, valley panoramas, and spiritual architectureFirst-time visitors to Georgia looking for a comprehensive regional experience beyond Tbilisi

Best time to visit

Spring (April–May) and autumn (September–October) offer ideal weather, harvest activity in autumn, and blooming vineyards in spring. Avoid peak summer heat and winter weather; tours run year-round but roads can be hazardous in snow.

Frequently asked questions

Available
From€34
per person