Baking Class in a French Bakery

Here’s a cooking class with a difference – a rare opportunity to go behind the counter of a local Parisian bakery. Step behind the counter and into the kitchen to learn how to create French breads, baguettes, and croissants, under the expert guidance of the baker himself!

The 2-hour bakery class will show you the techniques and tricks that bakers use to create baguettes and croissants; and you'll be able to take the knowledge back home with you thanks to the recipes that will be shared with you after the class. There may be a few surprises sprinkled in to the mix as well! This one-of-a-kind experience is an incredible hands-on way to see the creation of some of the most iconic foods of France. To top it off you'll also get to taste some of the breads and pastries that you help prepare. Classes are limited to 8 people, so don't wait; book today!