

Baan Hongnual Cookery Session and Market Visit with Lunch
About this activity
This classes and workshops is one of the standout things to do in Chiang Mai, Thailand. it combines the highlights below into a single, easy-to-book experience from €31 per person. While having Thai dishes, have you ever wondered how they are cooked to be this tasty? Let's find out the hidden secret recipe at Baan Hongnual Cookery School!
After being collected at your Chiang Mai hotel you will be taken, by van, to Nong Hoi local market. During your 40 minutes here you will learn about the local vegetation (quite interesting, indeed!) and also purchase the fresh ingredients (chicken, prawns, herbs & vegetables) required for the cooking class.
Continue onto Baan Hong Nual, situated on Chiang Mai – Lampang road, only about 15 minutes away from the market. After a brief introduction at Baan Hong Nual's open kitchen about Lanna Thai style food, all students will be then given aprons and headdresses as cooking uniforms. You are then set to begin with the 1st menu, learning about preparation, seasonings, utensils and, of course, cooking. After the 1st menu is done, you’ll be given time to check how delicious is your food is. Your English instructors will then have you confidently cooking the 2nd, 3rd, and 4th dishes.
You will be provided with steam rice whilst enjoying your self-cooked dishes. Afterward, you will be transferred back to your hotel.
Good to know
- •Duration: approximately 4 hours and 30 minutes.
- •Confirmation is instant — your spot is secured the moment you book.
- •Offered in 2 languages.
- •Confirm weather-appropriate clothing and comfortable footwear before you go.
Who it's for
Best time to visit
Chiang Mai is rewarding year-round, but spring and early autumn typically bring the most comfortable temperatures and thinner crowds than peak summer. Morning departures tend to be quieter and cooler; booking ahead is recommended in high season as popular classes and workshops slots in Chiang Mai sell out.











